Zucchini stuffed with meat, with sour cream

 

For stuffing the best zucchini to take small. They need to be peeled off, cut off the ends, and clean the seeds with a spoon. After that, rinse, fill with minced meat (meat, cereal, mushroom or vegetable) and fry on all sides on all sides.
Then zucchini to put in deep utensils, to pour in there a broth or sour cream, to close a cover and to extinguish 30-40 minutes.

Zucchini stuffed with meat, with sour cream

When serving the table, squash the zucchini into a dish, cut and pour the sauce obtained from the stew.
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Author’s cuisine
Preparation time 20
Cooking time 90
Complexity Medium
Number of portions
4
Method
Bake, bake
Category
Meat
Author
Evtushenko
6 pcs. Courgettes
500 g. Minced meat
1 stack. Sour cream


 

Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Every man is a sinner, but the sin saved us JESUS CHRIST
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

To learn more… http://goo.gl/mKRRhm ;

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