Posts Tagged ‘how to cook a cake’

Cake with peaches and cottage cheese

For 6 servings: Ingredients Chocolate chip cookies — 300 g Butter — 150 g Gelatin — 30 g Peaches — 3 pcs.

Diet chocolate cheesecake

98 kcal per 100 g Food gelatin 15 g Cocoa powder 50 g Water 100 g Natural honey (honey) 20 g Milk 2,5% 100g Cheese 0.1% 370 g

Cheesecake Fantasy

  A total of 100 grams 63 calories B/W/Y 12.2 / 0.1 / 3.2 Ingredients: Low-fat cottage cheese — 250 g Protein — 2 PCs Fruits 90 g ( we have 30 g pineapple, orange, mango and raisins) Sweetener — to taste Preparation:

Pie with oat flakes and apples

  Ingredients: For the test: Flour — 140 g Brown sugar — 100 g Butter at room temperature — 230 g For filling: Cream cheese — 500 g

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