Posts Tagged ‘from the dishes of pork’

Pork in beer

# Hot @ just__cook Active cooking time 25 min. + Time to extinguish meat Ingredients: — 600 g of pork — 20 ml of vegetable oil — 100 g of onion — 3 teaspoons Dijon mustard

Beef with broccoli

  Ingredients: 150 gr. Beef 200 g Broccoli 1 tsp Vegetable oil Soy sauce or salt, pepper.


  1. Steamed meat pudding Meat pass through a meat grinder, add butter, yolk, milk, salt. Mix everything, add whipped protein, and transfer to a small mug, pre-oiled and sprinkled with breadcrumbs. The mug is covered with a lid, put in a water bath and cook on a small fire for 40-50 minutes. You will […]

Pork in rice flour boiled for a couple

  Ingredients: 1) Shank (pork shoulder) 500 g., Protein 93 g., Fat 123.5 g., 1470 kcal 2) Fresh peas in pods 150 g., Protein 7.5 gr., Fat 0.3 g., Carbohydrates 20.7 g., 109.5 kcal 3) Rice flour 50 gr., Protein 3,3 gr., Fat 0,3 gr., Carbohydrates 39,5 gr., 172 kcal 4) Fresh ginger root 5 […]

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