Jam tart

Jam tart

You will need:

Two chicken eggs
Three cups flour
200 grams of margarine or butter
One cup of sugar
A little pinch of vanillin
One teaspoon of baking powder to the test
200 grams of jam
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How to cook:

1. Melt the margarine in a water bath or butter. Cool it. We put the heat up to 200 degrees oven. Pour into a bowl of sugar, pour the melted butter to it, vanillin, break the eggs and mix thoroughly all interfere. Read more »

Boston cream cake

Boston cream cake

Boston cream cake — light and extremely airy dessert. This cake is the official dessert of Massachusetts. He came up with French chef M. Sanzian.

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Ingredients:

Flour — 125 g
Eggs — 4 pcs.
Sugar — 150 g
Baking powder — 1 tsp
Lemon juice — 1 tsp
Vegetable oil — 3 tbsp
Cream — 50 ml
Chocolate — 200 g Read more »

Baked in a pita

Baked in a pita

This is a simple, quick and tasty dish.  0ScKqqHt3Po

1. Fry the minced onions.
2. sheets of lavash (thin), put fried with onion mince,
greens, tomato slices (I have added a little sweet pepper) Read more »

Souffle of berries with condensed milk

Souffle of berries with condensed milk

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Ingredients:
— 2 cups of berries,
— 1 cup of water,
— 0.5 cups sugar,
— Gelatin 1st.lozhka,
— 0.5 cans of condensed milk.

Read more »

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