Fresh mushroom salad with creamy cheese sauce

Rinse mushrooms well and clean. Dry the towel. Thinly cut and lay out on the plates with a fan. Top with lime juice, so that they do not darken.
In a small bowl, whisk the mascarpone and cream to the cream state. Salt and pepper. Add finely chopped chives. Add a little finely chopped tarragon leaves and mix well. Put the sauce on the mushrooms and serve.
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Fresh mushroom salad with creamy cheese sauce

Italian Cuisine
Preparation time 20
Cooking time 30
Complexity Medium
Number of servings
4
Method
Slice
Category
Salads
Author
Igraem
300 g Fresh champignons
1 tbsp. Lime juice
100 ml. Cream 40%
100 g. Mascarpone cheese
To taste Salt
To taste Freshly ground black pepper
1 punch. Schnitt-onion
To taste Tarragon leaves


Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Every man is a sinner, but the sin saved us JESUS CHRIST
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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