Archive for the ‘Salads, Sauce’ Category

Salad with fusilli, tuna and zucchini

Boil the pasta in boiling salted water until cooked. Drain and cool. In a large bowl, mix the pasta, tuna, draining all the liquid from it, cut into small cubes of zucchini and pepper, finely chopped tomatoes, finely chopped green onions and capers. In another bowl, combine the olive oil, lemon juice, finely chopped basil, […]

Carrot salad in Moroccan style

Peel the carrots and grate on a large grater. Cut the onions into thin half rings. In a frying pan, heat the vegetable oil. Add onions and fry over high heat for 2 minutes. Then add the carrots, chili flakes, cumin, salt and pepper. Cook for another 2 minutes. Remove from heat and add the […]

Fresh mushroom salad with creamy cheese sauce

Rinse mushrooms well and clean. Dry the towel. Thinly cut and lay out on the plates with a fan. Top with lime juice, so that they do not darken. In a small bowl, whisk the mascarpone and cream to the cream state. Salt and pepper. Add finely chopped chives. Add a little finely chopped tarragon […]

Chicken salad with young dill and yoghurt dressing

Preheat the grill or brazier. Lubricate the breasts with vegetable oil, lightly salt and pepper and place on the grill. Cook for a few minutes until cooked and ruddy. Cool and cut into small pieces. In a bowl, mix chicken, finely chopped red onion, finely chopped dill, yogurt, mayonnaise, salt and pepper. On the dish, […]

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