Archive for the ‘Meals with vegetables’ Category

Salad «Korean carrot»

  Ingredients: 400 g of carrots; 3 tbsp. l. sunflower oil 0.5 h. l. black pepper, paprika, cayenne pepper, crushed coriander seeds; a pinch of sodium glutamate (Weijing); 2 cloves of garlic; for 2 h. L. soy sauce and vinegar; for 1 hour. L. sugar and salt Cooking method: Carrots are clean, wash, cut crosswise […]

Cutlets in the oven with vegetables and cheese.

  Ingredients: — 500 g beef (or pork can be ready minced) — 100 g loaf — 100 ml of milk — 2 cloves of garlic — 2 eggs — 1 large onion — 1 large tomato — 4 tbsp sour cream (or mayonnaise) — 2 tbsp ketchup — 100 g of cheese — salt […]

Simple and tasty vegetable casserole (weight loss)

on 100gramm — 80.48 kcal B / M / Y — 3.64 / 5.53 / 4.06 Ingredients: Small eggplant — 2 pcs. Middle tomato — 2 pcs. Garlic — 1 clove Cheese — 50 g Salt and ground black pepper to taste Dried herbs to taste Olive oil — 2 tbsp

Spicy, spicy, pickled eggplant in Egyptian.

  Eggplant stunning !!! Snack and lunch, and a «stogrammchiku» kick-ass !!!))) If small aubergines; Ideas on the table as a whole, if large — can be cut across the width of 2-3 cm And more delicious dip some bread in the olive oil from the rich. eggplants. You will need: Eggplant (small) — 8-10 […]

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