Archive for the ‘Meals with chicken, kebabs, chicken liver’ Category

Fried chicken

  Preheat the oven to 180 degrees. Dry the chicken well with a paper towel. Rub inside and outside with salt and pepper. Then grease with olive oil. Put the bird on a greased baking sheet and put in the oven for 1 hour, every 15 minutes, pouring it with the greased fat. For a […]

Chicken in French

  Ingredients: Chicken — 1 pc. Onions — to taste Garlic — 1 head Butter — 30 g Unrefined olive oil — 30 g Salt, pepper — to taste

Chicken wings in an orange marinade

Wings to wash and dry with napkins. Fold the chicken in a deep bowl. Cut the red onion into thin rings, add it to the chicken. With orange peel the peel, but not with a grater, not into a fine slurry, with the help of a vegetable peeler, cutting thin ribbons. Garlic grate on a […]

Chicken cutlets with mushrooms and cheese

  Mushrooms cut and fry until soft, put into a bowl. Add rubbed cheese and chopped dill, season, mix. Stuff the meat into pancakes. In the middle of each pancake put the filling, wrap. Roll in breadcrumbs and fry until done. Chinese cuisine Preparation time 20 Cooking time 30

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