Archive for the ‘Dishes with mushrooms’ Category

Quick marinated mushrooms!

  Ingredients: — 800 gr of fresh mushrooms, cut into quarters (or halves, if the mushrooms are small) — 16 cups of water + 3 tablespoons 5% vinegar (or juice of 1 lemon) For the marinade: — 1/2 Cup 5% vinegar 2 teaspoons salt — 1 teaspoon sugar


  Julienne with mushrooms equally well on the holiday table, or as a hearty dinner for the whole family. It is prepared in the cocotte, the small portion skovorodko or heat-resistant bowls. To prepare a julienne with mushrooms is very simple and fast. Ingredients: 250 grams of mushrooms 1 PC. onion 250 grams fat sour […]

Potatoes baked with mushrooms and tomatoes

  Ingredients: Potatoes -1kg. Hot pepper — to taste -2st.l. Olive oil Mushrooms -300g.


  Ingredients: -Kurinoe Fillets — 400 g -means Potatoes — 8 pcs. -Shampinony — 12 pcs. -Large Onion — 1 pc. -Slivki — 300 g

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