Archive for the ‘Dishes with meat, pork, barbecue,kebabs’ Category

Colyanka meat(Tasty soup)

  Men are not ustoyat! Ingpedienty: ● flesh Pork — 300 g ● Sausage vapeno-kopchёnaya — 150 g ● sypokopchёnaya Sausage — 100g ● Kolbaski Bavarian — 150 g ● pepchaty Onion — 1 pc. ● colёnye cucumbers — 1-2 pieces. ● Tomatnaya pacta — 1 ct.l.

Delicious, juicy, fragrant shish kebab in the multicooker

  Ingredients: — 1 kg of meat (veal, pork, chicken or turkey — according to your taste) For marinade: — 2 kiwis — 2 Bulgarian pepper — 4 onions — salt, pepper, ground coriander — to taste Preparation:

Chicken shashlik in the oven

  Ingredients: chicken fillet — 2 pieces vegetable oil — 2 tbsp garlic — 2 cloves sugar — 1 tbsp coriander — 1 tbsp (dry or fresh) soy sauce — 1 tbsp chili pepper, salt — to taste Preparation:

Crispy chebureks

  Ingredients 4 tbsp. Flour 320 ml of water 1 tbsp. L. Vodka 1 egg 2 tbsp. L. Vegetable oil

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