Archive for the ‘Dishes from fish, Seafood’ Category

Fish casserole with potatoes in multicooker

▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Ingredients: Cod fillet or Pollock – 600 gr. Tomato – 2 PCs. Cheese – 200 gr. Potatoes – 1 kg Onion – 1 large

Fish casserole in a slow cooker

▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Ingredients : Fish fillet – 1 kg Onions – 3 PCs. Carrots – 3 large Dill – beam Salt, spices – to your taste How to prepare:

Fish casserole with mushrooms in multicooker

▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Ingredients: Sole – 600 gr. Mushrooms – 150 gr. Carrots – 100 gr. Bell pepper – 80 oz. Cream – 200 ml (36%) Potatoes – 600 gr. Onions – 120 g

Fish casserole with apples in a slow cooker

▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Ingredients: Fish fillet – 500 gr. Onions – 3 PCs (300 gr.) Hard cheese – 150 gr. Potatoes – 1 kg Apples – 250 grams. Sunflower oil – 2 tbsp

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