Archive for the ‘Dishes from fish, Seafood’ Category

Pasta with shrimps in garlic creamy sauce.

  Ingredients: Pasta — 250 g Shrimp — 200 g Cream — 150 ml Butter — 20 g

Lazy coat

  Eggs — 4 pcs. Beetroot — 2-3 pcs. Onions — 1 pc. Herring — 1 pc. Mayonnaise — 200g

At time, baked fish in mustard sauce, it was very tasty, juicy and not dry, just melting in your mouth.

Mackerel in mustard sauce are very lush! I love mackerel and cook it for a variety of recipes.   Prepared very easily and very quickly. Try to cook and you will not be disappointed. Ingredients: mackerel — 2 fish; Onions — 1 pc .; Mayonnaise — 2 tbsp. l .; soy sauce — 3 tablespoons. […]

Mackerel on tea

  Cooking fish is self-interested, and to experiment with it in preparing doubly interesting. Mackerel on tea is obtained with an attractive smoked taste, most importantly the right to collect the design of the foil, then everything will turn out right.     Ingredients tea 2-3 h. spoon sugar 1 h. spoon fish 1 pcs. […]

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