Archive for the ‘Different dishes’ Category

Roasted Asparagus and Ricotta Tart

Grilled Lamb and Artichoke Kebabs

Iced Hot Cross Buns

How I Learned to Love Cholent, Tel Aviv’s Jewish Cassoulet

Delicatessen Cholent

Umami flavor in cholent? Yes please

This meaty Jewish stew can be bland and binding, but recent variations have made it into something like cassoulet with a Yiddish twist.

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