Archive for the ‘Different dishes’ Category

Delicate dumplings in borsch in just 20 minutes

  Now I do not imagine your dinner without them. What could be more beautiful than tasty borscht for lunch? Only his combination with gentle garlic donuts. This is an excellent substitute for bread, and they are very easy to prepare. Ingredients: For the dough: 1 tbsp. warm water (50-60 degrees) 1 tbsp. l. Sahara […]

Meatballs in creamy mushroom sauce, Yum!

  Ingredients: Egg – 1 pc Onions (1 pc in the beef, 1 piece in the sauce) – 2 pcs Mushrooms (any) – 200 g Black pepper Salt Rice – 200 g Vegetable oil – 4 tbsp. l. Minced meat – 500 g hard cheese – 50 g The cream (fat content 10-20%) – 200 […]

Julien in large shells (konkiloni).

  Ingredients: 1 kur.grudka 400 gr. mushroom 1 large onion 100 gr. hard cheese 3 tablespoons sour cream Preparation:

Cordon Bleu

  Ingredients: Chicken fillet Cheese Ham Breadcrumbs 1 egg Flour 1.Delaem in chicken fillet pocket. Be careful not to cut a piece throughout. Inside curry and grease lightly with salt. Leave for 15-20 minutes to marinate.

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