Archive for the ‘Different dishes’ Category

Our 18 Best Breakfast and Brunch Sides For A Morning Feast

Our 7 Best Eggnog Recipes To Sip Your Way Into The Holiday Spirit

The Best Food and Travel Photography We Printed in 2017

From tea in the mountains of Yunnan to a family meal in Azerbaijan, feast your eyes on our best food and travel photos this year

In 2017 we sent our photographers to 28 cities in 18 countries to capture the best in food culture. Here are some of our favorites.

Coconut- and Ají Amarillo–Braised Chicken

Coconut- and Ají Amarillo–Braised Chicken

A couple of special ingredients can be all you need to transform a simple one-pot meal into a complex and flavorful dish. This braised chicken utilizes two distinctive pantry items: ají amarillo paste and canned coconut milk. Ají amarillo is a bright orange chili native to Peru that tastes as radiant as it looks. It’s round and full in aroma, with hints of tropical fruit. Coconut milk balances the chili’s heat, adding richness and a mellow sweetness to the dish.

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