Archive for the ‘Сakes,Biscuit,Cheesecake,Сasseroles’ Category

Cottage cheese with cherry jelly

Cottage cheese with cherry jelly Ingredients: bag gelatin (10 g) pour 100 g of milk and let swell. 20-30 minutes (sm.instruktsiyu) put on a water bath and stir until gelatin is completely dissolved. Do not boil! Leave to cool.

Sponge cake with curd cream and canned fruit

Sponge cake with curd cream and canned fruit Biscuit 5 eggs 1 tbsp. sugar 1 tbsp. flour 1 tsp grated lemon peel.

Biscuit in 3 minutes "macro in the micro"

Biscuit in 3 minutes «macro in the micro» Products: At 1 pound cake -Yaytso 1 piece -Moloko 5 Art. l. -Rastitelnoe Oil 3 tbsp. l. -Kakao (For chocolate biscuit) 2 tbsp. l. -Vanilny Sugar (for white sponge) 10 g -Sahar 4 tbsp -Muka 3 tbsp. l. Starch 1 tbsp. l. -Razryhlitel 1 hour. L. Impregnation: […]

Jelly cake without baking dish with lime taste.

Jelly cake without baking dish with lime taste. Ingredients: biscuits (butter «Jubilee») — 200 gr .; sour cream — 500 g; butter — 100 g; cheese (cream or cheese) — 150 g; sugar — 120 g; Gelatin — 1 sachet (10 g); vanilla sugar — 1 packet (10 g); Lime (or lemon) — 1 pc […]

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